Cellar Deli Experience

This unique eating and drinking event is not to be missed 

We, the team at Cap believe that good food and wines taste better once they are shared, and even better so when the pairing is fun and interactive.

At the helm of Cap Maison Mr. Ross Stevenson quotes: “Now all guests, resident our nonresident can enjoy fabulous delicatessen and interesting wines worth talking about here in the north of St Lucia since we introduced this Foodelisious weekly experience in our wines cellar”

Every Friday the team at Cellar Maison presents an array of cold cuts, charcuterie, and artisanal cheeses playfully paired with talk worthy wines and other interesting beverages in a casual and unpretentious setting.

 

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Corkscrew and bottle of wine on the board

Cap Maison invites everyone to come and enjoy this new Deli Dinner weekly experience every Friday evening starting 6pm.
Reservations recommended. A weekly social event for by foodies for foodies with well-crafted wines and simple artisanal foods in the wine cellar of Cap Maison – a maximum of 12 guests from 6-8:30pm. Sample some of the hidden gems of our wine cellar in a relaxed setting where everyone learns a little and laughs a lot.

Multiple Serving Maison Deli Dinner EC$186 | US$94 per person for 5/6 wines paired and artizinal food